Prep Time5 MINUTES
Total Time5 MINUTES
Servings: 2
This smoothie calls for instant coffee grounds. You want instant, not regular, so the granules will dissolve. Another option is to use some brewed (and cooled) coffee to taste.
Ingredients
- 1 cup whole milk
- 2 6-ounce containers of vanilla Greek yogurt
- 2 tablespoons honey
- 2 teaspoons finely ground instant coffee granules
- 2 large bananas , sliced and frozen
- 1/2 cup ice cubes , optional
Instructions
- Place all ingredients in a blender (in the order listed.)
- Put the lid on; start out your blender on low speed and increase to high.
- Blend until smooth and you can no longer see the coffee granules or till mixed well.
- Pour into glasses and enjoy!
